Precios de referencia:

Verdura

Producto Desde Hasta
PAPA (kg) $400 $600
CAMOTE (kg) $1000 $1500
ZANAHORIA (kg) $900 $1000
ZAPALLO TIERNO (kg) $800 $1000
ZAPALLO INGLÉS (kg) $1000 $1500
ZAPALLO ANCO (kg) $1000 $1000
CHOCLO (u) $400 $500
AJO (cabeza) $700 $1000
ACELGA (u) $500 $700
ESPINACA (u) $1000 $2000
TOMATE PERITA (kg) $1000 $2500
TOMATE PLATENSE (kg) $1000 $2500
CEBOLLA (kg) $700 $1000
CEBOLLA DE VERDEO (u) $600 $800
PIMIENTO (kg) $1500 $2500
MORRÓN (kg) $2000 $4000
BERENJENA (kg) $800 $1000
LECHUGA (u) $700 $1000
PEPINO (kg) $2000 $3000
BRÓCOLI (u) $2000 $2500
REMOLACHA (u) $1500 $1700
REPOLLO (u) $1000 $2000
PALTA (kg) $7000 $8000
CHAUCHA (kg) $3000 $3500
RÚCULA $500 $700

Frutas

Productos Desde Hasta
BANANA (kg) $1000 $1500
MANZANA (kg) $1500 $2000
NARANJA (kg) $1200 $2000
DURAZNO (kg) $2000 $2000
CIRUELA (kg) $1500 $2000
MANDARINA (kg) $1500 $2000
KIWI (kg) $7000 $8000
CEREZA (kg) $8000 $10.000
LIMÓN (u) $200 $250
PERA (kg) $1500 $2000
POMELO (kg) $1500 $2000
FRUTILLA (kg) $10.000 $12.000
MANGO (u) $2000 $3000
SANDÍA (kg) $400 $600
UVA (kg) $1000 $1500
MELÓN (u) $1000 $4000
MEMBRILLO $1000 $1500
ANANÁ $3000 $3500

Carne

Productos Desde Hasta
ASADO $10.000 $12.000
BLANDA $10.700 $12.800
MOLIDA COMÚN $4000 $5500
MOLIDA ESPECIAL $9000 $9500
PECETO $12.000 $12.000
COSTILLA $7000 $9800
COSTILLA DE CERDO $5500 $6000
MATAMBRE $9000 $9500
CHORIZO $4000 $5500
MORCILLA $4500 $4500
CHINCHULINES $2500 $5000
MOLLEJA $16.500 $18.000
OSOBUCO $6000 $6500
HÍGADO $1800 $4000
LENGUA $3500 $4000
HUEVOS (cartón x 30) $5400 $6500
POLLO $2700 $3300
PECHUGA $6500 $7500
MONDONGO $4000 $5000
SESOS $1000 $1500
MILANESA DE CARNE $6800 $8000
MILANESA DE POLLO $3300 $4200
FILET DE MERLUZA $5500 $6500